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National Pork Board - Search for America's Pork Crock-Star Recipe Contest



Submit your best slow-cooker recipe that uses pork and you could win one of five finalist trips to New York for a cook-off, or the grand prize of $5,000 cash from the National Pork Board's Search for America's Pork Crock-Star Recipe Contest.

Sweepstakes Links:

Click Here to Enter this Sweepstakes
Click Here for the Official Sweepstakes Rules
Click Here for the Sweepstakes' Home Page

Note: If the sweepstakes entry link doesn't work for you, try entering through the home page and looking for a link to the sweepstakes.



USA, 21+

Start Date:

August 09, 2010

End Date:

September 27, 2010 at 11:59 p.m. ET

Entry Frequency:

One time per person/email/household.

Sweepstakes Prizes:

Grand Prize: $5,000 in the form of a check, a 1-year's supply of Reynolds slow-cooker liners, and up to $500 worth of pork, which will be donated to a food bank of the winner's choice. (ARV: $7,200)

Finalist Prizes (5): A Trip to New York City, NY to participate in the finale cook-off the week of October 18, 2010, a Crock-Pot Slow Cooker, and 6 months worth of Reynolds slow-cooker liners. (ARV: $2,000)

Additional Comments:

To enter, submit a recipe that features ribs, sausage, roast (shoulder or loin), tenderloin, or chops and which includes 8 ingredients or less (not including pork or common pantry items such as salt, pepper and olive oil), and which can be cooked in a slow cooker for 8 hours or less, and which has a preparation time of 30 minutes or less.

Five finalists will be selected on the basis of originality (30%), creative recipe title (20%), family meal appeal (20%), and ease of preparation (30%).

The five finalists will fly to New York City to attend Crocktoberfest. The finalists' recipes will be recreated by a food stylist and then judged by the sane criteria by Candace Cameron Bure, whose judging will count 40%, Hosea Rosenberg, whose judging will count 40%, and attendees of the finale cook-off whose combined judging will count 20%.

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